forgotten fish!

We did have one new meal within the last week, worthy of repeating and recording. I used this recipe below for sauce, found under "barbeque halibut steaks" at allrecipes.com. Everything mixed together in a saucepan under low heat to melt the butter.

Like some of the commenters, I marinated the halibut steaks for a few hours, then just baked them. We had rice and broccoli as sides. Just a good reminder that it's handy to have vacuum-packed frozen fish in the freezer for easy meals.

• 2 tablespoons butter
• 2 tablespoons brown sugar
• 2 cloves garlic, minced
• 1 tablespoon lemon juice
• 2 teaspoons soy sauce
• 1/2 teaspoon ground black pepper
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